Multicultural Food and Beverage

Celebrating Diversity through food!

Americans USA created Restaurant Weeks to not only raise visibility for Restaurants, Cafes, Eats, Drinks and Deserts but to also provide a platform for the varieties of multicultural cuisines throughout the United States of America.

From Middle Eastern cuisine to Israeli dishes to West Indian Jerk Pork. Each taking a turn on stage for a week during their Heritage Month!

Dates & participating restaurants will be posted.

%d bloggers like this: